Tray Dehydrator for Efficient Drying and Dehumidifying

The Tray Dehydrator is an advanced and versatile machine designed to streamline the drying, cooling, and dehumidifying processes. It is ideal for industries where efficient drying of materials is required, such as food processing, pharmaceuticals, and more. This machine offers high efficiency and easy operation, making it a reliable choice for large-scale production.

Key Features:

• High Production Capacity: Capable of handling 300-400 kg of materials, the Tray Dehydrator offers impressive throughput to meet high-demand operations.
• Customizable Size: The dehydrator can be tailored to specific size requirements, ensuring compatibility with your production space and needs.
• Versatile Heating Methods: The unit supports multiple heating options including electricity, gas, timber, and coal, providing flexibility depending on available resources.
• Efficient Drying and Cooling: This machine effectively cools and dries materials while also reducing humidity, ensuring optimal product quality.
• Wide Temperature Range: With a temperature range from 35°C to 100°C, the dehydrator can accommodate a variety of materials and drying requirements.
• Powerful Performance: The 12 kW power ensures fast and consistent operation, while the 220V/380V voltage options make it suitable for different setups.
• Batch Drying Process: Designed for batch drying, the dehydrator can efficiently process large volumes of materials in a systematic manner.
• Tray Dimensions: Each tray measures 800mm x 600mm, providing ample space for drying materials evenly and efficiently.
• Easy Operation: Featuring an easy-to-use interface, the Tray Dehydrator is simple to operate, making it accessible for all levels of staff.
• Sturdy Construction: Weighing 300 kg, this machine is built for durability and reliability, even during high-volume use.

The Tray Dehydrator is a top-choice solution for industries needing reliable and efficient drying. Whether you need to dry food, pharmaceuticals, or other materials, this machine offers flexible heating options, large capacity, and dependable performance.

Product Info Gallery

The advantages of tray dehydration for drying seafood:

1. Preserving nutrition: Tray dehydration can precisely control the temperature and time, and simultaneously retain the original nutritional components of seafood to the maximum extent during the drying process.

2. Extending the shelf life: Drying can reduce the moisture content of seafood, effectively extending its shelf life.

3. Facilitating storage and transportation: After drying, the volume and weight of seafood decrease, making it easier to store and transport, saving space and costs.

4. Enhancing the unique taste: Drying can give seafood a unique flavor, such as being crispy and chewy.

5. Facilitating processing and diversification: In tray dehydration, seasonings can be added and processed according to different needs to produce products of various flavors and styles.