B21, China Town Mall, Midrand
Supermarket Showcase Commercial Meat Shop Equipment for Food and Meat Refrigerator Service Counter
- Section : Machinery
- Category : Refrigeration Equipment
- SKU : 1600594145809
Supermarket Showcase Commercial Meat Shop Equipment for Food and Meat Refrigerator Service Counter
The Supermarket Showcase Commercial Meat Shop Equipment is perfect for displaying and preserving meat and food items. This reliable refrigerator service counter keeps your products fresh while attracting customers. With its sleek design and advanced cooling technology, it is an essential addition to any supermarket or meat shop.
Specifications
| Attribute | Details |
|---|---|
| Type | Display Cooler |
| Style | Single-Temperature |
| Model Number | ZB0.4/ZB0.5/ZB0.7 |
| Cooling Mode | Air Cooling |
| Number of Doors | 2 door, 3 door, 4 door |
| Defrosting | Automatic Defrost |
| Number of Shelves | 5, 6, 4, 3, 8 |
| Brand Name | Kaichuang / DaShang / DUSUNG |
| Climate Type | N-S |
| Refrigerant | R404a |
| Color | Optional Colors |
| Compressor | Danfoss |
| Voltage (V) | 220V/50HZ, 110V/60HZ |
| Certification | CE |
| Side Panel | Dual-pane tempered glass |
| Single Package Size | 145X85X87.5 cm |
| Single Gross Weight | 2.800 KG |
Key Features
- Efficient air cooling system
- Automatic defrosting for easy maintenance
- Multiple door options for flexibility
- Spacious shelving for maximum display
- Durable dual-pane tempered glass for visibility
Applications
- Meat shops for displaying fresh products
- Supermarkets to enhance food presentation
- Delis for showcasing cold cuts and cheeses
- Restaurants for food storage and display
- Caterers for easy access to ingredients
Product Info Gallery
- Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
- Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
- Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
- Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What is the Supermarket Showcase Commercial Meat Shop Equipment?
It is a refrigerated display service counter designed to display and preserve meat and other chilled food items in supermarkets, meat shops, delis, restaurants and catering operations, combining an air-cooling system, automatic defrost and dual-pane tempered glass for visibility.
2. What models and configurations are available?
Model numbers listed are ZB0.4, ZB0.5 and ZB0.7. Door options include 2-door, 3-door and 4-door configurations and shelf counts vary by model (spec lists multiple shelf options). Contact the supplier to confirm which shelf layout matches each model.
3. What cooling system and refrigerant does it use?
The unit uses an air-cooling system and is charged with R404A refrigerant. Note: R404A has high global warming potential and may be restricted in some regions, so verify local regulatory compliance and available refrigerant alternatives with the supplier.
4. Is the refrigerator single- or multi-temperature?
This product is described as single-temperature (single-temperature display cooler). Exact operating temperature range is not listed — for meat displays typical setpoints are around 0–4°C, but you should confirm the precise temperature range with the manufacturer or dealer.
5. What are the power and electrical requirements?
Voltage options provided are 220V/50Hz and 110V/60Hz. A dedicated, appropriately rated circuit and proper grounding are recommended; confirm electrical load and breaker sizing with the supplier or an electrician prior to installation.
6. How does defrosting work and what maintenance is required?
The unit has automatic defrost to reduce frost buildup. Routine maintenance should include cleaning condenser coils regularly, draining/cleaning drain lines, wiping interior surfaces with mild detergent, checking door gaskets for seals, and scheduling periodic professional service for refrigerant and compressor checks.
7. What type of glass and side panels are used?
Side panels are dual-pane tempered glass, providing good visibility and improved insulation compared to single-pane glass.
8. Which compressor brand is used and are parts available?
The specification lists a Danfoss compressor. Danfoss is a common OEM compressor brand and parts/service are generally available through authorized distributors and service technicians, but confirm spare-part availability and warranty coverage with your vendor.
9. Does the unit have any certifications?
The specification lists CE certification. Verify any additional certifications you require for food safety or regional electrical/energy standards with the supplier.
10. What are the package dimensions and the gross weight?
The single package size is listed as 145 x 85 x 87.5 cm. The listed single gross weight is shown as 2.800 KG in the spec sheet; this figure appears unusual for a unit of that size—please confirm the correct gross weight with the manufacturer or seller before shipping.
11. Can the unit be customized (colors, shelves, sizes)?
The spec indicates optional colors and multiple door/shelf configurations. For custom sizes, custom shelving, branding or other modifications, contact the supplier or manufacturer to discuss available customization options, lead times and minimum order requirements.
12. Where should the unit be installed and what site preparations are needed?
Install on a level, stable floor with adequate clearance for ventilation around the compressor and condenser. Avoid direct sunlight, heat-producing equipment and areas with poor airflow. Provide a dedicated electrical supply and easy access for service and cleaning.
13. Is this unit suitable for my business type?
Yes — it is suitable for meat shops, supermarkets, delis, restaurants and caterers that need a refrigerated display counter for fresh meats, cold cuts, cheeses and similar products. Confirm the model capacity and display layout to ensure it meets your merchandising needs.
14. What warranty and after-sales support are provided?
A specific warranty is not listed in the product description. Ask the seller for details on warranty length, what components are covered (compressor, parts, labor), availability of authorized service centers and lead times for replacement parts.
15. What about energy consumption and noise levels?
Energy consumption and noise ratings are not specified in the provided sheet. These vary by model, compressor and operating conditions. Request the energy consumption (kWh/24h or annual) and sound level (dB) data from your supplier if these factors are critical for your site or utility budgeting.
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