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Stainless Steel Vacuum Meat Mixer Cutting Mixing Sausage Stuffing Blender Mincer in One Machine

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  • Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
  • Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
  • Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
  • Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What is the capacity of the hopper for the Stainless Steel Vacuum Meat Mixer?

The hopper volume ranges from 150 to 1200 liters, allowing for large batches of meat mixing.

2. What material is the meat mixer made of?

The machine is constructed from durable 304 stainless steel, ensuring long-lasting use and resistance to corrosion.

3. How much meat can the mixer process at one time?

The reference feed volume is approximately 500 kg, making it suitable for large-scale meat processing.

4. What is the wringer speed for this meat mixer?

The machine features adjustable wringer speeds of 84 and 42 r/min to accommodate different types of meat.

5. What are the dimensions of the Stainless Steel Vacuum Meat Mixer?

The dimensions of the mixer are 1600 mm in length, 1100 mm in width, and 1400 mm in height.

6. Is this mixer suitable for commercial use?

Yes, this mixer is ideal for industrial kitchens, butcher shops, and large-scale meat processing facilities.

7. What voltage does the machine operate on?

The Stainless Steel Vacuum Meat Mixer operates on a voltage of 380V.

8. Is there a warranty for this product?

Yes, the mixer comes with a 1-year warranty for peace of mind.

9. Can this machine be used for making sausages?

Absolutely! It is specifically designed for sausage making and can efficiently mix and stuff sausage mixtures.

10. How does the automatic operation work?

The automatic operation allows for efficient mixing and stuffing without requiring manual intervention, saving time and labor.

11. Is the design compact for easy placement?

Yes, the compact design makes it easy to fit into various industrial kitchen layouts.

12. What types of meat can this mixer process?

The mixer is versatile and can process various types of meat, including beef, pork, and poultry.

13. Is the mixer easy to clean?

Yes, the stainless steel construction makes it easy to clean and maintain hygiene standards.

14. Can I use this mixer for bulk meat preparation for restaurants?

Yes, it is ideal for restaurants and catering services that require bulk meat preparation.

15. What other applications does this machine have?

Besides sausage making, it is useful for creating meat mixtures for various recipes and essential for food manufacturers producing meat products.

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