The Reflux Column Still Distillery Kettle is suitable for the distillation of brandy, whisky, white wine, and other grain liquors. It is not suitable for rice wine distillation.
The distillery kettle is made from high-quality copper and 304 stainless steel, ensuring durability and effective heat conduction.
The distillery kettle uses electric heating, but a customized steam heating model is also available.
The Reflux Column Still Distillery Kettle has a distillation capacity of 250 liters.
The output of the Reflux Column Still Distillery Kettle is typically between 60 to 80 kg per hour.
The dimensions of the kettle are 157 cm x 211 cm x 77 cm, and it weighs approximately 90 kg.
The unique reflux device prevents 'potpourri' during distillation by allowing some of the distillate vapour to partially reflux, enhancing the distillation effect.
The distillery kettle requires 13.5 kW of power and operates at a voltage of 220V.
Yes, the Reflux Column Still Distillery Kettle can be used for the distillation of essential oils.
The Reflux Column Still Distillery Kettle is designed for larger scale production, but it can be used for home brewing if the capacity meets your needs.
Warranty details can vary by supplier, so it is best to check with the retailer for specific warranty information.
Regular cleaning and inspection of the copper condenser circuit and other components are recommended to ensure optimal performance.
Yes, the design of the Reflux Column Still Distillery Kettle is user-friendly, making it relatively easy to operate, even for beginners.
Yes, the distillery kettle is suitable for distilling various fruit wines, along with grain liquors and other types of alcohol.
The use of preheaters saves resources and significantly improves production efficiency by preheating the incoming materials.
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