Typical included parts are heating elements, thermostat/temperature controller, temperature probe, fryer baskets, lids, drain valve, gasket/seals, control knobs/switches, and mounting hardware. Exact contents vary by seller—check the specific parts list before purchase.
Many parts are model-specific. If your fryer is the Ocean 40L (55×60×95 cm, 220V, 6000W), compatibility is likely for OEM parts. Confirm compatibility by matching part numbers or providing your fryer model/serial number to the supplier.
Basic replacements like baskets or lids can usually be installed by kitchen staff. Electrical components (heating element, thermostat, wiring) should be installed by a qualified technician or electrician to ensure safe 220V connection and proper grounding.
The fryer is designed for 220V single/three-phase supply depending on configuration. A dedicated circuit and appropriately rated breaker and wiring are required for 6000W. Have a qualified electrician verify your installation requirements.
Check power supply, circuit breaker, and main power switch. Inspect the heating element and thermostat for visible damage. Verify the temperature controller/probe is set correctly. If steps don’t resolve the issue, replace the heating element or contact a technician.
Regular maintenance includes filtering or changing oil per kitchen procedures, cleaning baskets and lids, draining and flushing the tank, inspecting and cleaning the heating element, checking gaskets and valves for leaks, and periodically calibrating the thermostat.
Allow the fryer to cool and disconnect power. Remove oil and debris, then clean with warm water and mild detergent using a non-abrasive cloth or brush. Rinse thoroughly and dry. Avoid strong chlorinated cleaners that can damage stainless steel.
Replacement parts that contact food or oil (baskets, lids, tanks) should be food-grade stainless steel. Always confirm material specifications with the supplier to ensure compliance with food-safety standards.
Order through the manufacturer (Ocean) or authorized dealers to get genuine parts. Delivery times vary by region and stock—typical lead time is from a few days to several weeks. Contact the supplier for current availability and shipping estimates.
Warranty policies vary by supplier and part. Electrical and mechanical parts often carry limited warranties. Check the product listing or contact the seller for warranty length and terms.
Disconnect power and allow the fryer to cool completely before servicing. Wear appropriate PPE, avoid contact with oil, ensure proper grounding, and follow lockout/tagout procedures. Have an electrician handle electrical replacements.
Replacing the thermostat can be straightforward if you have electrical experience, but because it controls heating at 6000W and connects to mains voltage, it is recommended to use a qualified technician to ensure correct installation and calibration.
Used oil should be collected and disposed of or recycled according to local regulations—many recycling centers accept used cooking oil. Old electrical parts should be disposed of as electronic waste. Follow local hazardous-waste and recycling rules.
Using genuine, correctly specified replacement parts preserves performance and safety. Non-compatible or low-quality parts can degrade heating efficiency, cause leaks, or create electrical hazards. Always use parts specified for your model.
Locate the fryer’s model and serial number plate (usually on the back or underside) and refer to the manufacturer’s parts diagram or manual. If in doubt, provide photos of the part and the fryer to the supplier for verification.
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