B21, China Town Mall, Midrand
Efficient Beef and Mutton Grinder Meat Commercial Meat Grinder Machine
- Section : Machinery
- Category : Other Food Processing Machinery
- SKU : 1601212443097
Efficient Beef and Mutton Grinder Meat Commercial Meat Grinder Machine
Introducing the Efficient Beef and Mutton Grinder Meat Commercial Meat Grinder Machine, designed for high performance and reliability. This electric meat grinder is perfect for businesses in the food industry. With a powerful motor and a large production capacity, it makes meat processing easy and efficient.
Specifications
| Attribute | Details |
|---|---|
| Condition | New |
| Production Capacity | 120 kg/H |
| Power (W) | 1100 W |
| Weight | 30 KG |
| Voltage | 220 V |
| Dimension (L*W*H) | L530mm, W220mm, H370mm |
| Motor | 100% Pure Copper |
| Applicable Industries | Hotels, Manufacturing Plant, Food & Beverage Factory, Farms, Restaurant, Retail, Food Shop, Food & Beverage Shops |
| Marketing Type | New Product 2020 |
Key Features
- High production capacity of 120 kg/H.
- Powerful 1100 W motor for efficient grinding.
- Durable construction with 100% pure copper motor.
- Compact design for easy placement in any kitchen.
- Suitable for various types of meat processing.
Applications
- Meat grinding in restaurants.
- Processing meat in food and beverage factories.
- Use in farms for meat preparation.
- Retail shops for fresh meat products.
- Hotels for bulk meat processing.
Choose the Efficient Beef and Mutton Grinder Meat Commercial Meat Grinder Machine for your meat processing needs. It combines power, efficiency, and versatility in one reliable machine.
Product Info Gallery
- Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
- Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
- Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
- Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What is the production capacity of this meat grinder?
The Efficient Beef and Mutton Grinder has a production capacity of up to 120 kg per hour under normal operating conditions.
2. What are the motor power and specifications?
The machine is powered by an 1100 W electric motor constructed with 100% pure copper for durability and efficient performance.
3. Which types of meat can it process?
It is designed for beef and mutton but is suitable for grinding various types of meat commonly used in restaurants, hotels, farms, and retail shops.
4. What are the machine's dimensions and weight?
Dimensions are L 530 mm × W 220 mm × H 370 mm, and the unit weighs approximately 30 kg.
5. What voltage does the machine require?
The grinder operates on 220 V. Verify compatibility with your local power supply and use an appropriate transformer or electrician if needed.
6. Is this grinder suitable for commercial use?
Yes. It is built for commercial environments such as hotels, food manufacturing plants, restaurants, retail meat shops, and farms.
7. How should I clean and maintain the grinder?
Turn off and unplug the machine before cleaning. Disassemble removable parts (feed tray, hopper, plates, blade) and wash with warm, soapy water. Wipe the housing and motor area with a damp cloth—do not immerse the motor in water. Dry all parts thoroughly before reassembly and periodically lubricate moving parts according to the manufacturer’s instructions.
8. What safety precautions should I follow when operating the machine?
Always read the user manual. Keep hands and utensils away from the feed throat while running, use the provided pusher, switch off and unplug before cleaning or servicing, secure the unit on a stable surface, and keep children away from the appliance during operation.
9. Are grinding plates and blades included, and are replacements available?
Included accessories may vary by supplier. Most commercial grinders ship with at least one cutting blade and one or more grinding plates. Contact the seller to confirm included parts and to order replacement blades or plates.
10. How noisy is the machine during operation?
Noise levels are typical of commercial electric meat grinders—moderate to loud depending on load. If noise is a concern, consider locating the unit in a separate processing area or using hearing protection during extended operation.
11. Can the grinder handle bones or frozen meat?
This grinder is intended for raw meat processing. Small, soft bones and partially frozen meat can damage blades and plates; avoid large bones and thoroughly thaw heavily frozen meat before grinding. Check the manufacturer’s guidance for specific limitations.
12. What kind of maintenance schedule is recommended?
Perform daily cleaning after use, inspect blades and plates for wear weekly (or more often under heavy use), sharpen or replace cutting components as needed, and have the motor and electrical connections checked periodically by qualified service personnel.
13. Does the product come with certifications for food safety or electrical compliance?
Certifications (CE, UL, etc.) and food-safety compliance may vary by batch or distributor. Ask the seller for documentation or certification details before purchase if specific approvals are required.
14. What industries is this grinder best suited for?
It is ideal for hotels, restaurants, food manufacturing plants, food and beverage factories, farms, retail meat shops, and other commercial foodservice operations.
15. Who should I contact for warranty, parts, or after-sales service?
Warranty terms and after-sales support depend on the seller or manufacturer. Request warranty details, service contacts, and spare-parts availability from the supplier at the time of purchase.
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