The Dough Cutter Processing Equipment has a production capacity of 20-200 pieces per minute.
The machine is made from food-grade stainless steel, ensuring safety and durability.
The dimensions of the machine are 620 mm in length, 400 mm in width, and 680 mm in height.
Yes, the Dough Cutter Processing Equipment is designed to be energy-efficient with low power consumption of only 400W.
Yes, this machine is suitable for various types of dough, particularly flour dough.
We provide online support for any after-sales inquiries or assistance you may need.
Yes, a machinery test report is provided to ensure the equipment meets the required standards.
This machine is ideal for bakeries, pizza shops, commercial food processing plants, catering businesses, and restaurants that make fresh bread.
Yes, the machine operates on a voltage of 220V.
The machine weighs 75 kg, making it compact yet sturdy.
Key features include high production capacity, multifunctional design for dividing and moulding dough, and energy-efficient operation.
While it's designed for commercial use, the compact size makes it suitable for larger home kitchens as well.
Yes, a video outgoing inspection and demonstration are provided to showcase the machine's functionality.
The multifunctional design allows for quick and efficient dough handling, reducing the time needed for preparation.
Yes, the food-grade stainless steel material makes it easy to clean and maintain hygiene standards.
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