It is a commercial dicing machine designed to cut vegetables, fruits and similar products (onion, ginger, garlic, mushroom, etc.) into consistent cubes for restaurants, processing plants and catering services.
The model name highlights a common/typical cutting size (5mm). The actual machine has an adjustable cutting size range from 1 to 30mm, so you can set it to 5mm or other sizes as needed.
Adjustable from 1 mm up to 30 mm (cube size) by changing settings or blade/grid configuration according to the user manual.
Capacity is rated at approximately 300–1,000 kg per hour. Actual throughput depends on the type, size and preparation of the product being diced.
The machine uses a 220V supply and is powered by a 1.5 kW motor.
The unit is constructed from 304 stainless steel for durability and food safety.
Dimensions are 600 × 500 × 900 mm (L × W × H) and the machine weighs approximately 70 kg.
Do not use it for very hard frozen blocks, bones, large pits or extremely fibrous material not intended for blade cutting. For best results, use on fresh vegetables, fruits and soft meats as recommended by the supplier.
Cutting size is changed by selecting the appropriate grid/blade set or by adjusting the machine's blade assembly according to the operator manual. Always turn off and unplug the machine and follow safety procedures when changing parts.
Because it is stainless steel, wash food contact parts with warm water and mild detergent, rinse and dry thoroughly. Disconnect power before cleaning the motor area, avoid directing high-pressure water at electrical components, clean and inspect blades regularly, and lubricate bearings as recommended in the manual.
Keep hands and loose clothing away from the feed and cutting area, always use the pusher/feeding device, disconnect power before maintenance or cleaning, follow lockout procedures, and ensure any safety guards or interlocks are in place. Consult the manual for specific safety features and instructions.
Spare blades and consumable parts are normally available from the manufacturer or distributor. Contact ASLAN MACHINERY or your supplier to order replacements and confirm part numbers.
Local distributors or the manufacturer often provide installation guidance, operator training and after-sales support. Contact your supplier to confirm what services are included or available for purchase.
Warranty and service terms vary by seller and region. Check with the supplier or ASLAN MACHINERY for specific warranty coverage, duration and the process for repairs or claims.
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