B21, China Town Mall, Midrand
18300pcs/h Flatbread Lavash Production Line Layered Cooling Stacking Process Automation
- Section : Machinery
- Category : Industrial Machinery
- SKU : 1601279586117
18300pcs/h Flatbread Lavash Production Line Layered Cooling Stacking Process Automation
Introducing the 18300pcs/h Safe and Healthy Armenian Flatbread Lavash Production Line. This innovative production line is designed to automate the process of making lavash, a popular Armenian flatbread. With its advanced features and high capacity, it ensures that you can produce delicious lavash quickly and efficiently.
Specifications
| Attribute | Details |
|---|---|
| Capacity | 18300 Pcs/H |
| Automatic Grade | Customized |
| Brand Name | JINKE |
| Dimension (L*W*H) | 28300 x 5800 x 1830 mm |
| Power | 25 KW |
| Voltage | 380 V |
| Key Machines | Dough Roller, Dough Rounder, Dough Shaping, Dough Conveyor Cooling, Dough Counter Stacker, Dough Divider Machine, Dough Fermenter, Dough Incline Conveyor, Dough Laminating |
Key Features
- High capacity of 18300 pieces per hour.
- Automated processes for efficiency and consistency.
- Customizable settings to meet specific production needs.
- Energy-efficient with a power requirement of only 25 KW.
- Compact design for easy integration into existing facilities.
Applications
- Commercial bakeries looking to increase production.
- Food manufacturers specializing in Middle Eastern cuisine.
- Restaurants and catering services that offer lavash.
- Exporters of traditional Armenian flatbread.
- Food processing plants aiming for automation in baking.
The 18300pcs/h Safe and Healthy Armenian Flatbread Lavash Production Line is the perfect solution for anyone looking to streamline their lavash production while maintaining quality and safety. With its advanced technology and robust design, you can trust it to deliver excellent results every time.
Product Info Gallery
- Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 08 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
- Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
- Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
- Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What is the production capacity of the 18300pcs/h Flatbread Lavash Production Line?
The production capacity of the 18300pcs/h Flatbread Lavash Production Line is 18,300 pieces per hour.
2. What are the key machines included in this production line?
The key machines include a Dough Roller, Dough Rounder, Dough Shaping, Dough Conveyor Cooling, Dough Counter Stacker, Dough Divider Machine, Dough Fermenter, Dough Incline Conveyor, and Dough Laminating.
3. Is the production line customizable?
Yes, the production line offers customizable settings to meet specific production needs.
4. What is the power requirement for this production line?
The power requirement for the 18300pcs/h Flatbread Lavash Production Line is 25 KW.
5. What is the voltage requirement for this machine?
The voltage requirement for this production line is 380 V.
6. What are the dimensions of the production line?
The dimensions of the production line are 28,300 mm in length, 5,800 mm in width, and 1,830 mm in height.
7. What applications is this production line suitable for?
This production line is suitable for commercial bakeries, food manufacturers specializing in Middle Eastern cuisine, restaurants, catering services, exporters of Armenian flatbread, and food processing plants aiming to automate their baking processes.
8. How does this production line ensure safety and health standards?
The production line is designed with safety and health in mind, utilizing materials and processes that comply with food safety regulations.
9. Can this production line be easily integrated into existing facilities?
Yes, the compact design of the production line allows for easy integration into existing facilities.
10. What type of flatbread does this production line produce?
This production line produces Armenian flatbread, specifically lavash.
11. Is training provided for operating the production line?
Yes, training and support are typically provided to ensure operators can effectively use the production line.
12. What is the expected lifespan of the equipment?
With proper maintenance, the equipment is designed to have a long lifespan, though specific longevity can vary based on usage and care.
13. Are spare parts readily available for this production line?
Yes, spare parts for the production line are generally readily available through the manufacturer.
14. What type of maintenance is required for the production line?
Regular maintenance, including cleaning, lubrication, and inspections, is required to ensure optimal performance of the production line.
15. How does automation benefit the lavash production process?
Automation increases efficiency, consistency, and reduces labor costs, allowing for a higher volume of production with less manual intervention.
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