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1000 L,H Continuous Hard Ice Cream Machine Ice Cream Freezing Machine for Ice Cream

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  • Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
  • Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
  • Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
  • Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What is the capacity of the 1000 L,H Continuous Hard Ice Cream Machine?

The capacity of the 1000 L,H Continuous Hard Ice Cream Machine is 1000 liters per hour.

2. How does the machine freeze the ice cream mix?

The machine uses a freezing cylinder where the ice cream mix is pumped along with air. It is mixed and frozen using a cryogen, which is R22, while being continuously scraped by stainless steel blades.

3. What type of refrigerant does this machine use?

The machine uses UFI approved refrigerant R404A, which is environmentally friendly.

4. Is the machine easy to operate?

Yes, the machine is controlled by a computer intelligent system featuring a super huge LCD screen that displays the operating status in a user-friendly graphical interface.

5. What are the dimensions of the machine?

The dimensions of the 1000 L,H Continuous Hard Ice Cream Machine are 2500 mm x 1100 mm x 1805 mm.

6. What is the power consumption of the 1000 L,H Continuous Hard Ice Cream Machine?

The machine has a power consumption of 46 kW.

7. What is the mixing inlet temperature for the ice cream mix?

The mixing inlet temperature for the ice cream mix should be between 2 to 4 degrees Celsius.

8. Can the machine produce different flavors of ice cream?

Yes, the machine can produce various flavors of ice cream by using different ice cream mixes.

9. How does the patented churning system improve the ice cream quality?

The patented churning system enhances emulsification of the ice cream base, resulting in a smoother texture and improved overall quality.

10. Is there a cleaning feature for the machine?

Yes, the machine features a closed cleaning water source to ensure efficient and sanitary operation.

11. What safety features does the machine have?

The machine has a password-protected preference setting to prevent accidental operation and ensure safe use.

12. How is noise produced by the machine managed?

The machine is designed with low noise and undisturbed technology to minimize operational noise during use.

13. What is the temperature range for the finished ice cream?

The finished ice cream temperature ranges from -4 to -2 degrees Celsius.

14. What is the recommended maintenance for this ice cream machine?

Regular maintenance includes cleaning the machine after use, checking refrigerant levels, and ensuring the mixing pump and freezing cylinder are functioning properly.

15. Can this machine be used for commercial ice cream production?

Yes, the 1000 L,H Continuous Hard Ice Cream Machine is designed for commercial use, suitable for large-scale ice cream production.

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