B21, China Town Mall, Midrand
Vacuum Sausage Meat Marinating Machine
- Section : Machinery
- Category : Meat Processing Machinery
- SKU : 1600953504872
Vacuum Sausage Meat Marinating Machine
The Vacuum Sausage Meat Marinating Machine by STRONG is designed for automatic marinating of meat, particularly for sausage production. This equipment is ideal for ensuring that meat is evenly seasoned and marinated, improving the flavor and texture of the final product. It is a highly efficient and durable solution for food processing operations.
Key Features:
- Powerful and Efficient: Equipped with a 1.1kW motor, this machine ensures efficient marinating and vacuum tumbling, speeding up the marinating process without compromising on quality.
- Automatic Operation: The machine features automatic operation for convenience and consistency, reducing manual labor while improving processing time.
- Durable Construction: Built to last, this unit is made from high-quality materials that guarantee durability and reliability even under heavy usage.
- Vacuum Tumbler Marinator: Uses vacuum technology to create an environment where meat is tumbled, ensuring thorough marination for consistent flavor.
- Adjustable Voltage: Supports 220V/380V voltage options, ensuring compatibility with various power sources.
- Compact Design: With dimensions of 840x530x900mm, it is compact enough for use in medium to large-scale processing facilities without occupying excessive space.
- Warranty: The machine comes with a 3-year warranty, providing long-term peace of mind for users.
- Easy Maintenance: The design allows for easy maintenance and cleaning, ensuring compliance with food safety standards.
Applications:
- Sausage Production: Ideal for marinating meats used in sausage production, enhancing the texture and flavor of the sausages.
- Meat Processing: Suitable for various marinating needs in meat processing, including beef, pork, chicken, and more.
- Food Factories: Perfect for use in food factories that require efficient and consistent marination of meat products.
Advantages:
- Time-saving: Speeds up the marinating process, reducing the time it takes to season meat for sausage or other products.
- Improved Consistency: Automatic operation ensures uniform marination and consistency across large batches of meat.
- User-friendly: Simple to operate, making it ideal for food processing staff with minimal training.
- Durable: Designed for long-lasting use with robust components that ensure reliable operation over time.
Product Specifications:
- Power: 1.1kW
- Voltage: 220V/380V
- Dimensions: 840530900mm
- Weight: 90KG
- Warranty: 3 Years
- Automatic Grade: Fully Automatic
- Place of Origin: Guangdong, China
Conclusion:
The Vacuum Sausage Meat Marinating Machine from STRONG is an excellent investment for commercial food processing, particularly for sausage manufacturers or meat processing plants. Its automatic operation, compact design, and high efficiency make it an essential piece of equipment for improving productivity and ensuring high-quality marination results.
Product Info Gallery
- Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
- Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
- Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
- Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What is the main function of the Vacuum Sausage Meat Marinating Machine?
The main function of the Vacuum Sausage Meat Marinating Machine is to marinate meat automatically, particularly for sausage production, ensuring even seasoning and improved flavor and texture.
2. What type of meat can I use with this machine?
You can use this machine for various types of meat, including beef, pork, chicken, and more, making it suitable for a wide range of marinating needs.
3. How does the vacuum technology work in this machine?
The vacuum technology creates an environment where the meat is tumbled, allowing for thorough marination and consistent flavor throughout the meat.
4. What are the power requirements for the machine?
The Vacuum Sausage Meat Marinating Machine supports adjustable voltage options of 220V and 380V, ensuring compatibility with different power sources.
5. Is the machine easy to clean and maintain?
Yes, the design of the machine allows for easy maintenance and cleaning, which helps ensure compliance with food safety standards.
6. What is the warranty period for this machine?
The machine comes with a 3-year warranty, providing long-term peace of mind for users regarding its durability and performance.
7. What is the power consumption of the Vacuum Sausage Meat Marinating Machine?
The machine operates with a power consumption of 1.1kW, ensuring efficient marinating and vacuum tumbling.
8. How large is the machine?
The machine has compact dimensions of 840x530x900mm, making it suitable for medium to large-scale processing facilities without taking up excessive space.
9. Is the operation of the machine manual or automatic?
The Vacuum Sausage Meat Marinating Machine features fully automatic operation, which reduces manual labor and improves processing time.
10. What are the advantages of using this machine for marinating?
The advantages include time-saving marination, improved consistency across large batches, and user-friendly operation that requires minimal training.
11. Can this machine be used in a small food processing setup?
While it is designed for medium to large-scale processing, its compact design makes it feasible for use in smaller food processing setups as well.
12. How does this machine improve the flavor of the meat?
By using vacuum tumbling, the machine ensures that the marinade penetrates the meat evenly, enhancing both flavor and texture effectively.
13. What materials is the machine made from?
The Vacuum Sausage Meat Marinating Machine is built from high-quality materials that ensure durability and reliability, even under heavy usage.
14. Is training required to operate the machine?
No extensive training is required; the machine is designed to be user-friendly, making it easy for food processing staff to operate.
15. Where is the Vacuum Sausage Meat Marinating Machine manufactured?
The machine is manufactured in Guangdong, China.
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