The Retort Cooked Food Sterilizer has a capacity range of 50 to 130 kg per cycle.
The sterilizer is made from durable SUS304 stainless steel, ensuring longevity and resistance to corrosion.
The working temperature for the sterilizer ranges from 80 to 130 degrees Celsius.
The sterilizer utilizes high-temperature steam and water bath methods to effectively sterilize food products.
Yes, the sterilizer is designed for both home kitchens and food businesses, making it versatile for different users.
The sterilizer requires 4.5 kW of power and operates on a voltage of 220/380 V.
The dimensions of the sterilizer are 720 mm in length, 890 mm in width, and 1100 mm in height.
Yes, the Retort Cooked Food Sterilizer is specifically designed for the sterilization of salted duck eggs and other food products.
The sterilizer comes with a one-year warranty on core components for added peace of mind.
Yes, the sterilizer is designed to be user-friendly, featuring a powerful motor that simplifies operation.
Food and beverage factories, food shops, and restaurants that prepare preserved foods can all benefit from this sterilizer.
The weight of the Retort Cooked Food Sterilizer is 135 kg.
The machine employs high-temperature sterilization, which effectively eliminates harmful bacteria and ensures the safety and quality of food products.
Yes, the sterilizer is ideal for bulk sterilization, making it suitable for food businesses that require large quantities to be processed at once.
Key features include high-temperature sterilization, large capacity, durable construction, and efficient steam and water bath methods.
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