B21, China Town Mall, Midrand
QD Industrial Automatic Sausage Meat and Meatball Stuffing Bowl Cutter for Meat Processing
- Section : Machinery
- Category : Other Food Processing Machinery
- SKU : 1601368116822
QD Industrial Automatic Sausage Meat and Meatball Stuffing Bowl Cutter for Meat Processing
The QD Industrial Automatic Sausage Meat and Meatball Stuffing Bowl Cutter is designed for busy kitchens and meat processing facilities. This powerful machine helps you quickly and efficiently prepare various meat fillings. Made with high-quality 304 stainless steel, it ensures durability and easy cleaning. With its advanced cutting technology, you can make delicious sausages and meatballs in no time!
Specifications
| Attribute | Details |
|---|---|
| Condition | New |
| Weight | 250 kg |
| Brand Name | Qiangda |
| Voltage | 220V/380V/Depend |
| Capacity | 10-80 kg/batch |
| Material | 304 Stainless Steel |
| Cutting Range | Vegetables, fruits, seafood, meat |
| Speed (Pot) | 8/11/17 r/min |
| Speed (Chopper) | 1450/2900 r/min |
| Power | Depend |
| Size | Depend |
| Number of Choppers | 3-6 |
| Selling Units | Single item |
Key Features
- High-quality 304 stainless steel construction.
- Fast and efficient cutting speeds.
- Versatile for various fillings like meat, vegetables, and seafood.
- Large capacity of 10-80 kg per batch.
- Easy to clean and maintain.
Applications
- Making sausages and meatballs.
- Preparing fillings for dumplings and pastries.
- Chopping vegetables for stir-fries.
- Processing seafood for various dishes.
- Used in meat processing facilities and commercial kitchens.
Product Info Gallery
- Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
- Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
- Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
- Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What is the QD Industrial Automatic Sausage Meat and Meatball Stuffing Bowl Cutter?
It is an industrial bowl cutter designed to quickly and efficiently chop and mix meat, vegetables and seafood to prepare fillings for sausages, meatballs, dumplings and other products. It is intended for busy commercial kitchens and meat processing facilities.
2. What material is the machine made of?
The machine is constructed from high-quality 304 stainless steel for durability, corrosion resistance and easier cleaning.
3. What is the processing capacity per batch?
Capacity ranges from 10 to 80 kg per batch, depending on the model and configuration.
4. What are the operating speeds of the pot and chopper?
Pot (bowl) speeds: 8 / 11 / 17 r/min. Chopper speeds: 1450 or 2900 r/min, depending on model and motor configuration.
5. What voltage and power requirements does the machine have?
Voltage options include 220V or 380V (dependent on the model). Power ratings depend on the chosen configuration—confirm the exact power specification with the supplier when ordering.
6. How much does the machine weigh and what are its dimensions?
The listed weight is approximately 250 kg. Exact physical dimensions vary by model—request size details from the supplier for footprint and clearance planning.
7. What kinds of ingredients can it cut or process?
It can process a wide range of ingredients including various meats, seafood, vegetables and fruits, making it versatile for different fillings and food preparations.
8. How many choppers (cutting blades) does the machine have?
Models are available with 3 to 6 choppers; the number influences cutting performance and the final texture of the product.
9. Is the machine easy to clean and maintain?
Yes — 304 stainless steel and a design geared toward commercial use make cleaning straightforward. Follow the manufacturer's instructions: disconnect power, remove and clean detachable parts, wash with food-safe detergent, rinse and sanitize, then dry before reassembly.
10. What safety precautions or features should I be aware of?
Operate only with guards in place, follow lockout/tagout procedures before maintenance, and ensure staff are trained. Confirm model-specific safety features (emergency stop, interlocks) with the supplier and always use appropriate PPE.
11. Is this machine suitable for a small restaurant or only large processing plants?
While designed for busy commercial kitchens and processing facilities, its weight and capacity (10–80 kg/batch) make it better suited to medium-to-large operations. Smaller establishments should consider capacity and space requirements before purchase.
12. Can the cutter produce different textures (fine or coarse) for fillings?
Yes — choice of chopper configuration, blade type, chopper speed and cutting time all affect the final texture, enabling fine emulsions for sausages or coarser mixes for meatballs.
13. Are spare parts and service available for this machine?
Spare parts such as blades, seals and motors are commonly available through the manufacturer or authorized distributors. Contact your supplier for part lists, service plans and local support options.
14. How do I choose the right model or configuration?
Select based on your typical batch size (10–80 kg), required voltage (220V vs 380V), desired number of choppers (3–6), and preferred chopper speed. Ask the supplier for model comparisons and production estimates to match your throughput needs.
15. What about warranty, certifications and installation service?
Warranty terms, safety certifications and installation services vary by seller and region. Confirm warranty length, any certifications (e.g., CE) and whether the supplier provides installation, commissioning and operator training before purchase.
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