The machine is suitable for a wide range of meats, including chicken, beef, pork, lamb, fish, squid, and more.
The machine has a production capacity of 400-600 kg per hour, making it ideal for high-demand environments.
Yes, the machine features a stainless steel construction that is easy to clean and maintain, ensuring compliance with food safety standards.
The Meat Tenderizer Processing Machine operates on a 380V power supply, suitable for standard industrial setups.
This machine is designed for commercial use in restaurants, snack shops, and meat processing facilities, so it may be too large for home kitchens.
The fully automatic operation reduces the need for manual labor, improves efficiency, and allows for consistent tenderizing results.
The machine includes reliable safety protection devices to ensure safe operation during use.
The machine has dimensions of 2135mm x 715mm x 1350mm and weighs approximately 340kg.
Yes, the machine comes with excellent after-sales service, including overseas engineers available for support and online assistance for troubleshooting.
Yes, the machine can process boneless meat with a thickness of less than 45mm, allowing for flexibility in meat preparation.
The Meat Tenderizer Processing Machine is made from durable and rust-resistant stainless steel, ensuring longevity and ease of maintenance.
By increasing the product surface area and shortening frying time, the machine helps achieve the same maturation effect more efficiently.
Yes, the pressed product is output by a mesh belt, allowing for continuous production and integration with other machines.
The Meat Tenderizer Processing Machine is powered by a 1.5kW motor, providing consistent and reliable performance.
Yes, with its high production capacity and automatic operation, this machine is ideal for high-volume meat processing environments.
Discover our latest orders