B21, China Town Mall, Midrand
Kitchen Equipment Commercial Industrial Use Luxury 3 Deck 9 Trays Bread Cake Pizza Baking Machine Gas Oven
- Section : Machinery
- Category : Other Apparel Machines
- SKU : 1601252185352
Kitchen Equipment Commercial Industrial Use Luxury 3 Deck 9 Trays Bread Cake Pizza Baking Machine Gas Oven
This Kitchen Equipment Commercial Industrial Use Luxury 3 Deck 9 Trays Bread Cake Pizza Baking Machine Gas Oven is perfect for your baking needs. It is designed for bakeries, catering services, and snack food factories. This powerful gas oven can bake different types of food, like bread, pizza, and cakes. With its spacious design, you can cook multiple items at once, making it a great choice for busy kitchens.
Specifications
| Attribute | Details |
|---|---|
| Voltage | 380V |
| Material | Fruit, Flour, Wheat, Soybean |
| Model Number | SPM-O01 |
| Dimensions (L*W*H) | 1320*870*1730 mm |
| Weight | 200 KG |
| Output Product Name | Pizza, Bread |
| Machinery Function | Roast Meat, Heat and Ferment |
Key Features
- Luxury design suitable for commercial use
- Three decks with nine trays for maximum baking
- Versatile for baking bread, cakes, and pizzas
- Powerful gas oven for efficient cooking
- Sturdy construction with high-quality materials
Applications
- Perfect for bakeries
- Ideal for commercial catering services
- Great for snack food factories
- Useful in restaurants and cafes
- Excellent for large family gatherings and events
Product Info Gallery
- Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
- Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
- Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
- Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What is the oven's capacity?
The oven features 3 decks and accepts up to 9 trays at once, allowing simultaneous baking of multiple items. Actual product count per tray depends on tray size and item dimensions—contact the seller for tray dimensions and recommended load per tray.
2. What foods can this oven bake?
It is designed for bread, cakes, pizzas and similar baked goods. The machine also supports roasting, heating and fermentation functions suitable for a variety of bakery and snack products.
3. What are the oven's physical dimensions and weight?
Dimensions are 1320 × 870 × 1730 mm (L×W×H) and the unit weighs approximately 200 kg.
4. What power and fuel connections are required?
This model requires a 380V electrical connection and a gas supply. The exact gas type (natural gas or LPG) and supply specifications should be confirmed with the supplier prior to installation.
5. Is this oven suitable for commercial and industrial use?
Yes. The oven is designed for commercial use—bakeries, catering services, snack food factories, restaurants and cafes—and built to handle high-volume baking demands.
6. What material is the oven made from?
The product description lists high-quality, food-related materials and a sturdy construction. For exact materials (for example, food-grade stainless steel on contact surfaces), ask the supplier or check the product datasheet.
7. What temperature range and controls does the oven offer?
The listing does not specify exact temperature range or control type. It includes temperature and baking controls appropriate for bread, cake and pizza. Contact the seller or consult the user manual for precise temperature ranges and control options.
8. What installation or ventilation is required?
Professional installation by a qualified technician is recommended. The oven requires safe gas piping, an appropriate flue or ventilation system and compliance with local building and gas codes. Verify local requirements before installation.
9. How should the oven be cleaned and maintained?
Regular cleaning of trays, decks and interior surfaces after use is recommended. Inspect and clean burners and gas lines routinely. Follow the manufacturer's maintenance schedule and have periodic professional servicing to ensure safe, efficient operation.
10. What safety features does the oven have?
The product is intended for commercial use and should include standard safety measures for gas ovens (safe ignition, shutoff procedures, proper ventilation). Ask the supplier for a list of included safety features and safety certifications.
11. How many people are needed to move and install the oven?
The oven weighs about 200 kg and is large—moving and positioning will typically require a small team (2–4 people) and appropriate equipment (dolly, forklift or pallet jack). Use professional movers for safe handling.
12. Are spare parts and accessories available?
Availability of spare parts, replacement trays and optional accessories depends on the supplier. Ask the vendor about spare parts, tray types, extra racks or third-party accessories before purchasing.
13. Does the oven come with warranty and certifications?
Warranty terms and certifications (CE, ISO or local approvals) are not specified in the listing. Request warranty details, certification documentation and compliance information from the seller prior to purchase.
14. Who should I contact for additional technical details or custom requirements?
Contact the product supplier or manufacturer for specific technical details (exact tray dimensions, temperature range, gas type, materials, installation requirements and customization options). They can provide datasheets, manuals and on-site installation support.
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