The production capacity varies by model: Model A can produce 2200 to 2500 cups per hour, Model B can produce 1800 to 2000 cups per hour, and Model C can produce 3800 to 4000 cups per hour.
Yes, the machine features a touch screen that supports both English and Chinese.
Key features include automatic cup dropping, filling, sealing, and dispensing; photoelectric eye calibration for accurate sealing; adjustable sealing pressure; and smooth, firm edges on seals.
Yes, the machine allows for adjustable sealing pressure to meet customer requirements for easy or difficult-to-tear seals.
The machine can handle various types of cups, but the specific process steps may vary based on the cup product kind.
The dimensions depend on the model: Model A is 2100×500×1500 mm, Model B is 1700×500×1400 mm, and Model C is 3000×800×1700 mm.
The power supply voltage is 220V 50Hz, with power consumption varying by model: Model A and B use 3.5 kW, while Model C uses 5.5 kW.
Yes, the machine is equipped with a UV lights station system for added functionality.
The weight varies by model: Model A is 450 kg, Model B is 300 kg, and Model C is 1000 kg.
While this machine is designed for higher production capacities, it can be adjusted or configured according to customer needs, making it suitable for various production scales.
The machine is designed for filling chocolate biscuit cups but can be adjusted for different materials based on the customer's specifications.
Regular maintenance includes cleaning, lubrication of moving parts, and inspection of sealing mechanisms to ensure efficient operation.
Yes, the technical configuration can be adjusted or reduced according to customer requirements.
The machine includes safety measures such as emergency stop buttons and protective covers to ensure safe operation.
The user manual can usually be obtained from the manufacturer's website or by contacting customer support directly after purchase.
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