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Industrial Commercial Ice Cream Cone Making Waffle Cone Baking Machines Industrial

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  • Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
  • Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
  • Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
  • Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What is the production capacity of the Industrial Commercial Ice Cream Cone Making Machine?

The production capacity varies by model, ranging from 300 to 1200 cones per hour, depending on the specific machine chosen.

2. Is this machine suitable for both waffle and sugar cones?

Yes, the semi-automatic ice cream cone making machine is designed to produce both waffle cones and flat sugar cones.

3. How many people are required to operate the machine?

The machine is designed for easy operation and can be handled by just one person.

4. What heating options are available for this machine?

The machine offers both gas and electric heating options, allowing you to choose based on your operational needs.

5. What are the dimensions of the machine?

The dimensions vary by model, with sizes ranging from 140x140x125 cm to 190x190x125 cm.

6. What type of temperature control does the machine have?

The machine features a temperature control thermostat that allows for accurate temperature regulation, with freely adjustable settings.

7. Can the machine handle different cone sizes?

Yes, the machine is capable of producing cone sizes of 7-20 mm, depending on the specific model.

8. What is the weight of the machine?

The weight of the machine varies by model, ranging from 250 kg to 750 kg.

9. What is the sheet thickness the machine can handle?

The machine can handle sheet thicknesses of up to 0.5-4 mm, depending on the model.

10. Are there any specific maintenance requirements for the machine?

Regular cleaning and proper maintenance of the components, especially the batter mixing and baking sections, are recommended to ensure optimal performance.

11. What are the high-quality components of the machine?

The machine is equipped with high-quality electrical components and features like a temperature control thermostat for accurate baking.

12. Can I customize the machine based on my production needs?

Yes, we offer customized recommendations based on your specific production requirements and preferences.

13. How does this machine ensure product quality?

The design and features of the machine ensure that it produces crisp, beautiful cones with an attractive appearance, ideal for serving ice cream.

14. What is the investment return for this machine?

The machine is designed for low investment with the potential for high returns, making it a cost-effective solution for ice cream cone production.

15. Is there a warranty or guarantee on the machine?

Please contact our sales team for information on warranty and guarantee options for the machine.

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