The Hydraulic Sausage Ham Stuffer is designed to work with various meats, including pork, beef, and chicken.
The machine has a production capacity ranging from 100 to 2000 kg/h.
The machine operates at 1.5kw and is available in voltages of 110V, 220V, and 380V.
The Hydraulic Sausage Ham Stuffer is made from durable 304 stainless steel, ensuring longevity and easy maintenance.
The machine weighs 200 kg and its dimensions are 1050 mm (L) x 670 mm (W) x 1680 mm (H).
The machine can operate with a filling pressure of 0.5 to 0.6 Mpa.
The filling range for sausages is less than 32 mm.
The hopper volume is 30 liters, allowing for a significant amount of meat to be processed at once.
Yes, the Hydraulic Sausage Ham Stuffer features automatic operation for easy and efficient sausage filling.
After-sales support includes video technical support, online assistance, and spare parts availability.
This machine is ideal for meat processing industries, commercial sausage production, food processing plants, catering services, and butcher shops.
Regular cleaning and inspection are recommended for maintenance. Ensure all parts are lubricated, and check for any wear or damage before use.
While the machine is designed for high production capacities, it can also be used for smaller batches by adjusting the filling operations.
Yes, the user-friendly design allows even beginners to operate the machine with ease.
The package includes the Hydraulic Sausage Ham Stuffer, along with necessary components and documentation for setup and operation.
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