B21, China Town Mall, Midrand
Hamburger Production Machine Potato Beef Burger Meat Patty Forming Machine Burger Meat Patty Making Machine
- Section : Machinery
- Category : Food & Beverage Machinery
- SKU : 1601291284599
Hamburger Production Machine Potato Beef Burger Meat Patty Forming Machine
The Hamburger Production Machine is designed to make delicious meat patties quickly and efficiently. This automatic machine is perfect for restaurants, food trucks, and any business that loves burgers. With its eco-friendly features and easy operation, you can create tasty patties that your customers will love.
Specifications
| Attribute | Details |
|---|---|
| Type | Meat Patty |
| Automatic Grade | Automatic |
| Production Capacity | 8-18 packs/min |
| Power (W) | 550W |
| Voltage | 220V/380V/Customizable |
| Weight | 69 KG |
| Dimensions (L*W*H) | 860*600*1400 mm |
| Brand Name | HN |
| Condition | New |
Key Features
- Eco-Friendly design
- Easy to operate
- High production capacity of 2100 pcs/hour
- Automatic operation for efficiency
- Customizable voltage options
Applications
- Restaurants creating beef burgers
- Food trucks serving quick meals
- Catering services for events
- Food production facilities
- Fast food businesses
Product Info Gallery
- Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
- Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
- Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
- Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What products can this Hamburger Production Machine produce?
The machine is designed to form meat patties, including beef burgers and mixed formulations (for example potato–beef mixtures or other minced-meat blends). It produces uniform patties suitable for restaurants, food trucks, catering and food production.
2. What is the production capacity?
Rated production is 8–18 packs per minute. Depending on patty size and configuration, output can be up to about 2100 pieces per hour (actual throughput depends on patty size, packing method and operator setup).
3. What are the electrical requirements and power consumption?
Standard power is 550 W. Voltage options are 220 V or 380 V and can be customized to meet your local supply—confirm the required voltage when ordering.
4. What are the machine dimensions and weight?
Dimensions are 860 × 600 × 1400 mm (L × W × H) and the machine weight is approximately 69 kg.
5. Is the machine automatic or manual?
This is an automatic patty forming machine designed to operate with minimal manual input once set up, improving efficiency and consistency.
6. Can I adjust patty size, weight or thickness?
Yes — the machine supports adjustable settings for patty size and thickness. Specific adjustment ranges and available molds should be confirmed with the supplier or in the technical manual.
7. Can the machine handle frozen meat or only fresh minced meat?
The machine is intended for minced or mixed meat formulations. Handling of deeply frozen blocks is generally not recommended; partially chilled or thawed, properly minced mixes (including potato–beef blends) are best. Check with the supplier for recommended temperature and particle size limits.
8. What materials is the machine made from and is it food-safe?
The machine is built for food production use. For confirmation of materials (e.g., food-grade stainless steel contact parts) and compliance with food-safety standards, request material and certification details from the manufacturer.
9. How easy is it to clean and maintain?
The unit is described as easy to operate; routine cleaning and maintenance will be required. Specific disassembly steps, recommended cleaning procedures and maintenance intervals should be provided in the user manual—or ask the supplier for a cleaning guide and spare-parts list.
10. What safety features does the machine have?
Standard automatic patty machines typically include safety guards, emergency stop buttons and overload protection. For exact safety features and certifications, verify the machine's specification sheet or ask the supplier.
11. Is installation and operator training provided?
Installation and training policies vary by supplier. Many vendors offer on-site or remote installation support and operator training—confirm these services and any associated costs before purchase.
12. Are spare parts and after-sales service available?
Most manufacturers provide spare parts and after-sales service. Ask the supplier about spare-part availability, lead times, warranty coverage and any local service partners.
13. Can the machine be customized for my production needs?
Yes — the listing notes customizable voltage options and machines are often configurable with different molds, feeding systems or control options. Discuss your specific production requirements with the supplier to arrange suitable customizations.
14. What applications and businesses is this machine suitable for?
Ideal for restaurants, food trucks, catering services, fast-food businesses and small to medium food production facilities that need reliable, automatic patty forming at relatively high throughput.
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