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Halal Abattoir Slaughterhouse Muslim Cattle Slaughtering Equipment

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  • Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
  • Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
  • Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
  • Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What is the capacity of the Onestop Halal Abattoir Slaughterhouse Equipment?

The equipment is designed to handle up to 30 cattle per day, making it suitable for medium-sized slaughterhouses.

2. What materials are used in the construction of this equipment?

The equipment is made from galvanized and stainless steel, ensuring durability and resistance to corrosion.

3. Is the equipment designed for humane cattle slaughtering?

Yes, the Onestop Halal Abattoir Slaughterhouse Equipment is specifically designed for efficient and humane cattle slaughtering.

4. Can the voltage specifications be customized?

Yes, the voltage specifications can be customized to meet your specific operational needs.

5. What are the dimensions of the equipment?

The equipment has compact dimensions of 1200 x 1000 x 4000 mm, suitable for various facility layouts.

6. What kind of support is provided for installation?

The purchase includes field installation, commissioning, and training to ensure proper operation of the equipment.

7. Is maintenance support available after purchase?

Yes, maintenance support is available via video technical assistance to help with any operational issues.

8. What kind of quality assurance is provided with the equipment?

The equipment comes with machinery test reports and video outgoing inspections to ensure quality and functionality.

9. How is the cattle hide removed during the slaughtering process?

The cattle hide is removed using a dehider with a strong power puller, ensuring smooth removal and minimal residual meat waste.

10. What hygiene standards are followed in the processing stages?

The equipment ensures high hygiene standards, particularly during cattle inspection and processing, using food-grade materials.

11. Does the equipment include a cold storage room?

Yes, the equipment includes a qualified refrigeration unit for cold storage, using environmentally friendly refrigerant options.

12. What features help in the deboning and cutting process?

The deboning and cutting process is facilitated by a food-grade conveying belt and an easy-to-use cutting table with automatic waste collection.

13. Can I see images of the equipment before making a purchase?

Yes, you can explore images and additional information in the product gallery to understand how it enhances cattle processing operations.

14. What is included in the equipment's core components?

Core components include high-quality bearings, motors, gears, and a PLC for reliable operation.

15. Is the equipment compliant with Halal standards?

Yes, the Onestop Halal Abattoir Slaughterhouse Equipment is designed to meet Halal standards for cattle slaughtering.

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