The GY Series Disc Centrifuge Milk Separator is designed to efficiently separate butter (cream) from skim milk and other liquid materials using centrifugal force.
The GY Series Milk Separator is available in five configurations: 500L/h, 1000L/h, 2000L/h, 3000L/h, and 5000L/h.
Yes, the GY Series offers both automatic and manual discharge options, providing flexibility in operation.
This separator is widely used in milk and dairy processing, food and beverage production, pharmaceutical and chemical manufacturing, as well as ceramics and paints.
The drum speed varies by model, with speeds up to 900 rpm for certain models in the GY Series.
Yes, the compact design allows for easy replacement of sieves and vibration structures, making maintenance straightforward.
The separator can handle various liquid-solid separation needs, including pasty and powder materials, with adjustable mesh options for customization.
The separator factor varies by model, indicating the efficiency of separation based on the specific configuration.
It leverages centrifugal force to differentiate substances based on their proportions and temperature, ensuring reliable, high-quality separation.
The weight of the models varies, with the lightest being approximately 617 kg and the heaviest around 950 kg.
While the GY Series is designed for ease of use, basic training on operation and maintenance is recommended for optimal performance.
Yes, the GY Series is capable of separating whey from yogurt and fat from milk, making it versatile for various dairy applications.
The high-efficiency vibration filter aids in processing pasty and powder materials, enhancing the separation process with a mesh size up to 400.
Yes, the GY Series is designed with safety features to ensure safe operation, though specific features may vary by model.
The GY Series stands out due to its high efficiency, versatility for various applications, and flexible capacity options.
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