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Eviscerating Trough – 1.3m Poultry Equipment

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  • Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
  • Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
  • Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
  • Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What is the capacity of the Eviscerating Trough?

The Eviscerating Trough can process up to 250 chickens per day.

2. What are the dimensions of the Eviscerating Trough?

The dimensions of the Eviscerating Trough are 972mm x 390mm x 1300mm.

3. How much does the Eviscerating Trough weigh?

The Eviscerating Trough weighs 22kg.

4. Is the Eviscerating Trough easy to operate?

Yes, the Eviscerating Trough is designed to be user-friendly and requires minimal training to operate.

5. What materials is the Eviscerating Trough made of?

The Eviscerating Trough is made with high-quality materials that ensure durability and withstand daily use.

6. How does the Eviscerating Trough promote hygiene?

The design of the Eviscerating Trough promotes cleanliness and helps reduce contamination during the processing of poultry.

7. Who can benefit from using the Eviscerating Trough?

The Eviscerating Trough is ideal for poultry processing facilities, farms for on-site processing, and the food service industry including restaurants and catering businesses.

8. What are the main advantages of using the Eviscerating Trough?

The main advantages include increased productivity, reduced labor costs, durability, user-friendliness, and hygienic design.

9. Can the Eviscerating Trough handle different sizes of poultry?

The Eviscerating Trough is specifically designed for processing chickens, and while it may accommodate different sizes, it is optimized for standard chicken sizes.

10. Is the Eviscerating Trough suitable for small poultry operations?

Yes, it is perfect for small to medium-sized poultry processing operations.

11. What maintenance is required for the Eviscerating Trough?

Regular cleaning after use is recommended to maintain hygiene and ensure the longevity of the equipment.

12. Where can I purchase the Eviscerating Trough?

The Eviscerating Trough can be purchased through various poultry equipment suppliers and online retailers specializing in poultry processing equipment.

13. Does the Eviscerating Trough come with a warranty?

Warranty information may vary by supplier, so please check with the retailer for specific warranty details.

14. Is training provided for using the Eviscerating Trough?

While minimal training is required, some suppliers may offer training sessions or materials upon purchase.

15. What safety features are included in the Eviscerating Trough?

The Eviscerating Trough is designed with safety in mind, featuring smooth edges and stable construction to minimize risks during operation.

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