B21, China Town Mall, Midrand
ESL Milk Production Line UHT Milk Production Line Aseptic Pouch Filling Machine
- Section : Machinery
- Category : Other Food Processing Machinery
- SKU : 1600890446474
Dairy Production Line
This automated production line is designed for the manufacturing of various dairy products, including pasteurized milk, UHT milk, yogurt, and dairy drinks. The system is customizable to meet specific production capacities, ranging from 1,000L/h to 10 tons/h. Key processes in the production line include sterilization, fermentation, homogenization, and packaging.
Key Features:
Complete System:
The production line integrates multiple systems, including:
- Milk collection
- Power reduction
- Water treatment
- Sugar milting and blending
- Filtration
- Degassing
- Homogenization and sterilization
- Fermentation
- CIP (Cleaning in Place) washing
- Filling, coding, and packing
Customizable Capacity:
The capacity of the line can be designed according to customer requirements, with options ranging from 1,000L/h to 10 tons/h.
Energy and Water Efficiency:
The system is designed to optimize steam consumption and power usage to improve overall efficiency.
Equipment Parameters:
| Model | Output (L/H) | Steam Consumption (kg) | Power (kw) | Area Required (m²) |
|---|---|---|---|---|
| SWGZ-1000 | 1000 | 500 | 100 | 500 |
| SWGZ-2000 | 2000 | 1000 | 150 | 800 |
| SWGZ-3000 | 3000 | 1500 | 180 | 1000 |
| SWGZ-4000 | 4000 | 2000 | 240 | 1200 |
| SWGZ-5000 | 5000 | 2500 | 300 | 1500 |
Final Products:
Pasteurized Milk:
- Sterilizing Temperature: 72-98°C
- Sterilizing Time: 15s
- Storage Temperature: 4°C
- Packaging Options: Glass bottle, PP bottle, pouch
- Shelf Life: 7 days
UHT Milk:
- Sterilizing Temperature: 137°C
- Sterilizing Time: 5s
- Filling Type: Aseptic filling
- Storage Temperature: Room temperature
- Packaging: Aseptic brick carton (Tetra Pak)
- Shelf Life: 6 months
| EQUIPMENT PARAMETERS | ||||
| Model | Output(L/H) | Steam consumption
( kg) | power(kw) | area required
( m2) |
| SWGZ-1000 | 1000 | 500 | 100 | 500 |
| SWGZ-2000 | 2000 | 1000 | 150 | 800 |
| SWGZ-3000 | 3000 | 1500 | 180 | 1000 |
| SWGZ-4000 | 4000 | 2000 | 240 | 1200 |
| SWGZ-5000 | 5000 | 2500 | 300 | 1500 |
Images
- Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
- Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
- Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
- Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What types of dairy products can be produced using this line?
The ESL Milk Production Line can produce various dairy products, including pasteurized milk, UHT milk, yogurt, and dairy drinks.
2. What is the production capacity range of this machine?
The production capacity of the line is customizable, ranging from 1,000L/h to 10 tons/h, depending on customer requirements.
3. What are the key processes involved in this production line?
Key processes include milk collection, power reduction, water treatment, sugar milting and blending, filtration, degassing, homogenization, sterilization, fermentation, CIP (Cleaning in Place) washing, and packaging.
4. How does the system optimize energy and water efficiency?
The system is designed to optimize steam consumption and power usage, which improves overall efficiency, making it cost-effective for dairy production.
5. What are the sterilizing temperatures and times for pasteurized and UHT milk?
For pasteurized milk, the sterilizing temperature is between 72-98°C for 15 seconds. For UHT milk, the sterilizing temperature is 137°C for 5 seconds.
6. What packaging options are available for the final products?
Final products can be packaged in glass bottles, PP bottles, pouches, or aseptic brick cartons (Tetra Pak) depending on the type of milk produced.
7. What is the shelf life of pasteurized and UHT milk?
Pasteurized milk has a shelf life of 7 days when stored at 4°C, while UHT milk has a shelf life of 6 months when stored at room temperature.
8. Can the production line be customized for specific needs?
Yes, the production line is highly customizable to meet specific production capacities and requirements based on customer needs.
9. What are the equipment parameters for different models?
The parameters vary by model: SWGZ-1000 has an output of 1000L/h, SWGZ-2000 has 2000L/h, SWGZ-3000 has 3000L/h, SWGZ-4000 has 4000L/h, and SWGZ-5000 has 5000L/h, each with varying steam consumption, power requirements, and area needed.
10. What is the importance of CIP (Cleaning in Place) in this system?
CIP (Cleaning in Place) is crucial for maintaining hygiene and sanitation in the dairy production process, ensuring that all equipment is thoroughly cleaned without disassembly.
11. What types of milk can be processed with aseptic filling?
Aseptic filling is primarily used for UHT milk, which allows it to be stored at room temperature while maintaining safety and quality.
12. What are the advantages of using this automated production line?
The automated production line enhances efficiency, reduces labor costs, improves consistency in product quality, and allows for scalable production.
13. Is there support available for installation and training?
Yes, we provide support for installation and offer training for your staff to ensure smooth operation of the production line.
14. What are the dimensions and space requirements for the production line?
The area required varies by model, with SWGZ-1000 needing 500 m² and SWGZ-5000 needing 1500 m². It's important to consider the space when planning the installation.
15. How can I get a quote for this production line?
You can contact our sales team with your specific requirements and production needs to receive a customized quote for the ESL Milk Production Line.
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