A Dough Rolling Machine Sheeter is an electric machine designed to roll dough into uniform sheets for various baking applications such as bread, pizza, and cakes.
The dimensions of the Dough Sheeter Machine are 2100 mm in length, 820 mm in width, and 1230 mm in height.
The Dough Rolling Machine Sheeter weighs 170 kg.
The Dough Sheeter Machine operates on either 220 V or 380 V.
Yes, the machine features electric operation, making it easy to use for both professional bakers and home baking enthusiasts.
The Dough Sheeter Machine is constructed from food-grade stainless steel, ensuring durability and safety for food preparation.
Yes, the Dough Rolling Machine Sheeter is multifunctional and can be used for rolling dough for bread, pizza, cakes, and pastries.
Yes, the Dough Sheeter Machine is made with eco-friendly materials, aligning with sustainable baking practices.
This machine is perfect for commercial bakeries, as well as for home baking enthusiasts who want to prepare dough efficiently.
The electric operation and design of the Dough Sheeter Machine allow for quick and uniform dough preparation, saving time and effort in the baking process.
The single package size of the Dough Rolling Machine Sheeter is 50 cm x 50 cm x 80 cm.
The single gross weight of the Dough Rolling Machine Sheeter is 60.000 kg.
Warranty details may vary by supplier, so it is best to check with the retailer or manufacturer for specific warranty information.
To maintain the machine, regularly clean it with food-safe cleaning solutions and ensure proper lubrication of moving parts as needed.
Yes, the robust design of the Dough Sheeter Machine allows it to handle large batches efficiently, making it suitable for high-volume baking.
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