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Double Wheel Cocoa Stone Mill Grinder Chocolate Melanger Chocolate Grinder Melanger

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  • Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
  • Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
  • Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
  • Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What is the Double Wheel Cocoa Stone Mill Grinder (Chocolate Melanger)?

The Double Wheel Cocoa Stone Mill Grinder, also called a Chocolate Melanger, is an industrial grinder designed to refine cocoa mass and mix chocolate ingredients (cocoa beans, milk powder, nuts, sugar, etc.) into a smooth chocolate or paste using stone wheels.

2. What capacities and model sizes are available?

This melanger is offered in multiple capacities: 20 L, 60 L and 100 L to suit small-batch testing through large-scale production.

3. What materials can it process?

It can grind cocoa nibs/beans, milk powder, sugar, nuts (almonds, hazelnuts, peanuts), spice powders, and many other cocoa- and fat-based ingredients used for chocolate, coatings and pastes.

4. What are the machine dimensions and weight?

Dimensions (L*W*H): 890*840*1180 mm. Weight: approximately 100 kg.

5. What are the power supply and voltage options?

The unit is plug powered. Standard voltage options include 380 V and 220 V, and customized voltage configurations are available on request—confirm local electrical requirements before ordering.

6. What material is the machine made from?

Contact parts and the vessel are manufactured from SUS304 stainless steel for durability and food-contact suitability.

7. How fine can the melanger grind the chocolate mass?

Final fineness depends on the ingredients and grinding time; the melanger is designed to produce a smooth chocolate mass suitable for chocolate making. Desired texture is achieved by adjusting grinding time and wheel pressure.

8. How long does it typically take to produce smooth chocolate?

Grinding time varies by recipe, ingredient particle size, and desired smoothness. In many cases several hours of continuous grinding are required; start with shorter tests and increase time until you reach the preferred consistency.

9. How should I clean and maintain the melanger?

General steps: unplug the machine; scrape out excess paste; run a dry cleaning cycle with rice or cocoa nibs to remove residues; gently brush and wipe the stones and bowl with a dry or lightly damp cloth; avoid immersing the motor/electrical components; schedule periodic inspections of stones, bearings and seals. Follow manufacturer instructions for more detailed maintenance.

10. What safety precautions should I follow when operating the machine?

Always ensure the machine is properly grounded, keep hands and tools away from moving parts, secure the lid while running, wear appropriate PPE (gloves, eye protection), disconnect power before maintenance, and keep children and unauthorized personnel away from the equipment.

11. What are the installation requirements?

Install on a stable, level surface with adequate ventilation and access to the correct voltage supply. Have a qualified electrician confirm wiring and grounding. Allow sufficient working space around the unit for loading, cleaning and maintenance.

12. Does the product come with after-sales support or warranty?

Online after-sales support is provided. Specific warranty terms, spare parts availability and service plans should be confirmed with the seller or manufacturer at the time of purchase.

13. Are spare parts and consumables available?

Yes—wear parts such as stone wheels, bearings, belts and seals are typically available. Contact the manufacturer or dealer to order replacement parts and to confirm part numbers for your model.

14. What industries and applications is this melanger suitable for?

Typical applications include chocolate production, dairy product factories (chocolate dairy products), bakeries (chocolate inclusions and coatings), snack food factories (chocolate coatings), and seasoning or spice grinding plants.

15. How do I order, and can the machine be customized?

Contact the supplier to place an order. Customization options include voltage configuration, capacity selection and other factory options. Lead times, shipping, installation assistance and pricing will be provided by the seller based on your requirements.

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