The MF-26B has a generous capacity with 26 trays, each measuring 400 x 600 mm, allowing you to proof large quantities of dough simultaneously.
The Commercial Proofer MF-26B features a versatile temperature range of 35-80°C.
The proofer allows for humidity control within a range of 30-100% RH, ensuring optimal proofing conditions for your baked goods.
The Commercial Proofer MF-26B is crafted from high-quality stainless steel, providing durability and resistance to wear and tear.
Yes, the user-friendly control panel allows for easy setting of desired temperature and humidity levels, with bright LED indicators to show current settings.
The MF-26B measures 990 mm wide, 730 mm deep, and 1590 mm high, making it suitable for tight kitchen spaces.
Yes, the MF-26B is equipped with wheels, making it easy to move around your establishment for cleaning or repositioning.
The proofer operates at a voltage of 220V and has a power consumption of 2.8KW.
The net weight of the MF-26B is 53 KG.
The gross weight of the Commercial Proofer MF-26B is 70 KG.
The packing size of the MF-26B is 1060 x 820 x 1720 mm, which corresponds to a volume of 1.5 CBM.
Yes, the Commercial Proofer is suitable for proofing various types of dough, including artisan bread, rolls, and pastries.
The MF-26B provides consistent temperature and humidity control, which are essential for achieving the perfect rise and texture in baked goods.
Yes, the Commercial Proofer MF-26B is designed specifically for professional kitchens, bakeries, and foodservice establishments.
By using the Commercial Proofer MF-26B, you can achieve bakery-quality results more efficiently, enhancing your overall baking process.
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