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Cheese All Cake Maker Equipment Bakery Pastry Cake Filling Making Machine

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  • Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
  • Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
  • Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
  • Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What is the Cheese All Cake Maker Equipment?

A commercial machine that automates cake filling and pastry/cake making to speed production in bakeries, snack food factories, frozen food manufacturers and pastry shops.

2. What products and fillings can this machine process?

It can process various raw materials including water-based batters, milk-based mixtures and mousse-style fillings. For specialised ingredients, confirm compatibility with the supplier.

3. What are the main technical specifications?

Power: 1.5 kW; Voltage: 220 V / 50 Hz; Weight: 280 kg. Output product is listed as 'Cake'.

4. What is the machine's production capacity (output per hour)?

Capacity depends on cake size, recipe and production settings. The specification sheet does not list a fixed hourly throughput—contact the supplier with your product details for a tailored capacity estimate.

5. What are the machine and package dimensions and shipping weight?

Single package size is 150 x 960 x 158 cm and the single gross weight is 280 kg. Confirm exact packed dimensions and palletisation with the seller before shipping.

6. Is the machine easy to operate?

Yes — it is designed for automatic operation to simplify filling tasks. Basic operator training is recommended to set recipes and maintain consistent output.

7. What are the installation and electrical requirements?

Requires a 220 V / 50 Hz electrical supply and a stable, level floor able to support the 280 kg machine. Provide adequate clearance around the machine for operation and maintenance. Check with the supplier for exact site-preparation requirements.

8. What cleaning and maintenance are required?

Daily cleaning of food-contact surfaces, routine inspection of seals and moving parts, and periodic lubrication of mechanical components are recommended. Follow food-safety cleaning protocols and the supplier's maintenance schedule.

9. Is the machine suitable for commercial and industrial production?

Yes — it is designed for heavy-duty bakery and pastry applications and is suitable for commercial bakeries, snack food and frozen food factories, and pastry shops.

10. Are spare parts, servicing and operator training available?

The product listing does not include details. Contact the supplier or distributor to arrange spare parts, after-sales servicing and on-site or remote operator training.

11. Can the machine be adjusted for different cake sizes or custom products?

Typically such machines offer adjustments for portion size and filling volume, but exact customization options vary. Provide your product specifications to the supplier to confirm available adjustments or customisation.

12. What safety features does the machine include?

The listing states automatic operation but does not list specific safety features. For workplace safety and compliance, request details on emergency stops, guards, interlocks and any applicable certifications from the supplier.

13. What is the supply capacity and typical lead time?

Supply ability is stated as 15 sets per month. Actual lead time will depend on current orders, customisation and shipping arrangements—confirm with the supplier for a delivery estimate.

14. From where is the machine shipped and how do I get a quote?

Port of dispatch is Foshan. To get a quote, contact the supplier with your desired model, quantity, destination, and any custom requirements so they can provide price, shipping cost and lead time.

15. Are certifications and compliance documentation provided?

Certifications are not listed in the basic product description. If you require CE, food-safety, or other compliance documents for your market, request those certifications from the supplier before purchase.

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