The Brine Injector is designed for use with various types of meat, including ham, grilled meat, fish, chicken, beef, and duck.
Yes, this fully automatic machine is perfect for commercial use in restaurants, delis, and other food establishments.
The injecting speed of the Brine Injector is 16 times per minute.
The Brine Injector is equipped with 24 needles for efficient brine injection.
The injecting pressure can be adjusted between 0.1 to 0.9 MPa.
The overall dimensions of the Brine Injector are 1280 mm x 820 mm x 1650 mm.
The Brine Injector has a productivity rate of 200 kg per hour.
The Brine Injector weighs 330 kg.
Yes, it features adjustable stepping rate, distance, and injection pressure for precise results.
It shortens pickling time, enhances flavor, and increases meat yield and tenderness by evenly distributing brine.
Yes, the fully automatic design makes it user-friendly and efficient for consistent production.
Yes, it is designed with a large capacity to inject brine and other ingredients into substantial amounts of meat.
Key features include its fully automatic operation, adjustable settings for precision, and high production rate.
Regular maintenance is recommended to ensure optimal performance and longevity of the machine.
You can purchase the Brine Injector from various commercial kitchen supply retailers or online marketplaces.
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