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Material and Parameters:
Baking Framework: Grey cast iron
Baking Plate: Special heat-resistant cast iron
Automatic Spring System: Adjustable based on oven and frame stretch
Gas Solenoid Valve: Italian import components
Gas Relief Pressure Valve: Imported from Japan
Baking Temperature Adjustable Range: From normal to 180°C
Baking Plate Size: 470×325mm, 470×350mm, 500×350mm
Sheet Thickness Adjustment: 2.5mm~5.0mm (adjustable)
Wafer Output: 50 grams~60 grams (adjustable)
Oven Frame Structure: GB steel
Oven Sheet Metal & Smoke Exhaust Chimney: 304 stainless steel
Guiding Rail: 45# cold drawn steel
Thermal Insulation Material: Silicon insulation board
Electric Components:
10.4-inch Colorful Touch Screen: Mitsubishi
PLC: Mitsubishi
Electric Motor: SEW
Bearing: SKF
Cylinder: Festo
Switches: Schneider
Frequency Converter: Danfoss
Proximity Switch: OMRON
Product Details:
Our Full-Automatic Wafer Production Line is designed to meet the needs of the domestic biscuit manufacturing industry, while incorporating best practices from global wafer production lines. It boasts reliable performance, a compact structure, high yield, low energy consumption, and simple operation.
Key components include:
Baking Oven
Cooling Tower
Sheet Picking Machine
Cream Spreading Machine
Cooling Cabinet
Cutting Machine
Batter Mixer
Cream Mixer
Smash Machine
The system uses SEW Germany-driven motors and SKF France bearings. The PLC programming ensures that the process is fully automated and easy to control, significantly enhancing production efficiency.
High Quality and High Capacity Biscuit Machine Hollow Wafer Machine:
We specialize in producing superior quality Chocolate Coating Hollow Wafer Machines. These machines enrobe wafers in a crispy chocolate layer, with a smooth and soft chocolate filling inside—perfect for creating a sweet, delightful experience.
Our production line is designed for stable performance and reliable results. With SEW motors, SKF bearings, and an automated PLC system, this equipment is easy to operate and highly efficient.
Complete Line Parameters:
Capacity: 10.0 tons (24 hours)
Power Supply Requirement: 380V, 50HZ
Motor Power: 63.0KW
Production Demoulding Rate: ≥98%
LPG Consumption: 23kg/h
Natural Gas Consumption: 20-30 m³/h
Baking Time/Baking Speed: 90 seconds
Baking Plate Size: 470×325mm
Complete Line Dimensions (L×W×H): 46.5m×5.0m×2.5m
Gross Weight of Hollow Wafer Machine: 20 tons
Chocolate Enrobing Wafer Ball Machine:
Our line also includes equipment for producing chocolate-coated wafer balls, ensuring that your production capabilities meet every demand in wafer and chocolate coating.
Capacity | 10.0 tons(24 hours) |
Power supply requirement | 380V, 50HZ |
Motor power | 63.0KW |
Production demoulding | ≥98% |
LPG consumption | 23kg/h |
Natural Gas consumption | 20-30 m³/ h |
Baking time/Baking speed | 90seconds |
Baking plate size | 470*325mm |
Complete line dimension (L×W×H): | 46.5m×5.0m×2.5m |
hollow wafer machine gross weight | 20 tons |
At Afrimart, we strive to process all orders promptly. Once the payment has been successfully cleared into our account, your order will be processed within 2 to 5 business days. Please note that this processing time excludes weekends and public holidays.
Following the processing of your order, the estimated delivery lead time ranges between 35 to 60 days. However, please be aware that this timeframe is subject to variations due to potential delays in shipping and customs clearance. While we aim to adhere to the original delivery schedule, unforeseen circumstances may occasionally extend the delivery window beyond the anticipated 35 to 60 days.
In the event of high demand or other factors leading to longer shipping times for certain items, we will communicate any expected delays during the initial order confirmation. We appreciate your understanding and patience as we work to ensure your order arrives as swiftly as possible.