B21, China Town Mall, Midrand
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Baking Equipment

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  • Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 05 Mar, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
  • Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
  • Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
  • Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What types of baking equipment are included in this product?

The baking equipment includes essential tools such as mixing bowls, measuring cups, baking pans, spatulas, and whisks, among others.

2. Is the baking equipment suitable for both beginners and experienced bakers?

Yes, the baking equipment is designed to cater to both beginners and experienced bakers, offering versatility and ease of use.

3. Are the materials used in the baking equipment safe for food?

Absolutely! All materials used in our baking equipment are food-safe and comply with health standards.

4. Can the baking pans be used in the dishwasher?

Most of our baking pans are dishwasher safe, but we recommend checking the individual care instructions for each item.

5. What is the best way to clean and maintain the baking equipment?

To maintain your baking equipment, hand wash with mild soap and warm water, and avoid using abrasive cleaners that could damage the surface.

6. Is there a warranty or guarantee on the baking equipment?

Yes, our baking equipment comes with a one-year warranty against manufacturing defects.

7. Can I use this baking equipment in a microwave?

Certain baking items are microwave-safe, but please refer to the specific product details for compatibility.

8. What sizes do the mixing bowls and baking pans come in?

The mixing bowls and baking pans come in a variety of sizes to accommodate different recipes and baking needs.

9. Is the baking equipment non-stick?

Many of our baking pans feature a non-stick coating for easy release of baked goods, but always refer to product specifications.

10. Can I use metal utensils with the non-stick baking equipment?

To preserve the non-stick surface, it is recommended to use silicone or wooden utensils instead of metal.

11. Are there any special instructions for using silicone baking mats?

Silicone baking mats should be placed directly on a baking sheet and can be reused multiple times. Avoid cutting on the mats to maintain their integrity.

12. What types of baking recipes can I make with this equipment?

You can make a wide range of recipes, including cakes, cookies, bread, and pastries, using our comprehensive baking equipment set.

13. Do you offer any baking equipment bundles or sets?

Yes, we offer various bundles and sets that include a selection of essential baking tools at a discounted price.

14. Where can I find recipe ideas to use with my baking equipment?

Recipe ideas can be found on our website, in the product manual, or through our social media platforms where we share baking tips and recipes.

15. Is the baking equipment eco-friendly?

We strive to use sustainable materials in our baking equipment, and many items are designed for longevity to reduce waste.

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