B21, China Town Mall, Midrand
Bag Milk Bar Tunnel Type Sterilization Equipment Ultraviolet Ozone Sterilization Machine Low Temperature Cheese Food Processing
- Section : Machinery
- Category : Food & Beverage Machinery
- SKU : 1601517172348
Bag Milk Bar Tunnel Type Sterilization Equipment Ultraviolet Ozone Sterilization Machine
The Bag Milk Bar Tunnel Type Sterilization Equipment is a cutting-edge machine designed for low-temperature cheese and food processing. This advanced ultraviolet ozone sterilization machine ensures that your products are safe and clean. With a capacity of 1000 liters per hour, it is perfect for commercial catering needs. This equipment not only sterilizes but also helps maintain the quality of your food products.
Specifications
| Attribute | Details |
|---|---|
| Selling Units | Single item |
| Single Gross Weight | 3000 kg |
| Single Package Size | 300.0 x 110.0 x 110.0 cm |
| Capacity | 1000 l/h |
| Function | Sterilization |
| Warranty | 1 Year |
Key Features
- Advanced ultraviolet ozone sterilization technology.
- Low temperature processing for cheese and other foods.
- High capacity of 1000 liters per hour.
- Durable construction with reliable motor components.
- Easy to operate with provided machinery test reports.
Applications
- Commercial catering businesses.
- Dairy product processing.
- Food safety and hygiene applications.
- Restaurants and food service operations.
- Any business requiring food sterilization.
Product Info Gallery
- Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
- Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
- Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
- Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What is the capacity of the Bag Milk Bar Tunnel Type Sterilization Equipment?
The Bag Milk Bar Tunnel Type Sterilization Equipment has a capacity of 1000 liters per hour, making it suitable for high-volume sterilization needs.
2. What technology does this sterilization machine use?
This machine utilizes advanced ultraviolet ozone sterilization technology, ensuring effective sterilization of food products.
3. Is the equipment suitable for low-temperature cheese processing?
Yes, this sterilization machine is specifically designed for low-temperature processing of cheese and other food items.
4. What types of businesses can benefit from this equipment?
This machine is ideal for commercial catering businesses, dairy product processing, restaurants, and any operations requiring food sterilization.
5. What is the warranty period for this sterilization equipment?
The Bag Milk Bar Tunnel Type Sterilization Equipment comes with a 1-year warranty.
6. How heavy is the sterilization machine?
The single gross weight of the machine is 3000 kg.
7. What are the dimensions of the packaging for this equipment?
The single package size of the equipment is 300.0 x 110.0 x 110.0 cm.
8. Is the equipment easy to operate?
Yes, the machine is designed for ease of operation, and it comes with provided machinery test reports to assist users.
9. Can this machine help maintain the quality of food products?
Absolutely, the sterilization process helps maintain the quality and safety of food products while ensuring they are free from harmful pathogens.
10. What is the main function of this machine?
The primary function of the Bag Milk Bar Tunnel Type Sterilization Equipment is sterilization of food products.
11. Is this machine suitable for small-scale operations?
This equipment is designed for commercial use with a high capacity, making it more suitable for medium to large-scale operations.
12. What safety features does this equipment have?
The machine is built with durable construction and reliable motor components to ensure safe and effective operation.
13. Can this sterilization machine be used for other types of food?
Yes, while it is designed for cheese processing, it can also be used for sterilizing various other food products.
14. What maintenance is required for this equipment?
Regular maintenance should include cleaning and checking the sterilization components to ensure optimal performance and longevity.
15. Where can I find more information or user manuals for this product?
For more information or user manuals, please refer to the manufacturer's website or contact customer support.
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