B21, China Town Mall, Midrand
automatic meat product making machinery
- Section : Machinery
- Category : Meat Processing Machinery
- SKU : 1600338622540
Product Description
High quality automatic meat product making machinery industrial chicken meat sausage smokehouse
1. Multi-functional. The meat smoker has the functions of cooking, drying, humidifying, baking, smoking, exhausting, cleaning and the like.
2. Good sealing, energy saving and efficient. The main frame is filled with imported high-temperature resistant high-quality aluminum silicate felt, which enhances the heat preservation effect, good sealing performance and energy saving.
3. Programmable controllers and relays, solenoid valves and other key electrical components are imported products. The status parameters such as time, temperature, humidity and exhaust air size can be adjusted at any time during operation, and the operation is very simple.
4. It has excellent smoking and circulation system, which makes the meat color even, beautiful in color and has high yield.
5. Smoked foods contain no tar, no pollution after smoking, no waste discharge.
Specification
| Model | Machine Dimensions (mm) | Box size (mm) | Hanging car size (mm) | Capacity (kg) | Steam heating (kw) | Electric heating (kw) | Cold Smoke (kw) |
| HNOC-SH-30 | 1300*1100*1670 | 1000*1100*1440 | 800*715*880 | 30 | 2.75 | 15.75 | 3.7 |
| HNOC-SH-50 | 1350*1100*1840 | 1100*1150*1600 | 900*820*1040 | 50 | 4.5 | 16.5 | 4.62 |
| HNOC-SH-75 | 1450*1150*2050 | 1100*1100*1850 | 900*820*1040 | 75 | 6 | 18 | 7.12 |
| HNOC-SH-100 | 1650*1200*2200 | 1350*1200*1700 | 970*1040*1220 | 100 | 6 | 18 | 7.12 |
| HNOC-SH-150 | 1700*1300*2400 | 1350*1300*2100 | 900*1000*1500 | 150 | 6 | 24 | 7.82 |
| HNOC-SH-200 | 1700*1200*2600 | 1400*1200*2300 | 1000*1000*1750 | 200 | 6 | 24 | 8.07 |
| HNOC-SH-250 | 1800*1100*3000 | 1500*1200*2530 | 1050*1050*1970 | 250 | 8 | 27 | 8.07 |
| HNOC-SH-500 | 1800*2250*3000 | 1500*2250*2530 | 1050*1050*1970 | 500 | 12 | 48 | 10.57 |
| HNOC-SH-750 | 1800*3310*2900 | 1500*3300*2530 | 1000*1000*1860 | 750 | 13.87 | 40.87 | 13.87 |
| HNOC-SH-1000 | 1800*4400*3000 | 1500*4400*2530 | 1050*1050*1970 | 1000 | 20 | 90 | 21.87 |
- Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
- Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
- Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
- Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What types of meat products can this machinery make?
The automatic meat product making machinery is designed to produce a variety of meat products, including chicken meat sausages, smoked meats, and other processed meat items.
2. How does the smoking process work in this machine?
The machine features an excellent smoking and circulation system that evenly distributes smoke, resulting in beautiful color and high yield without tar or pollution.
3. What are the main functions of the meat smoker?
The meat smoker has multiple functions including cooking, drying, humidifying, baking, smoking, exhausting, and cleaning.
4. Is the machine energy efficient?
Yes, the machine is designed for energy efficiency with good sealing and high-quality insulation, which helps to conserve energy during operation.
5. Can the cooking parameters be adjusted during operation?
Yes, the status parameters such as time, temperature, humidity, and exhaust air size can be adjusted at any time during operation, making it user-friendly.
6. What materials are used in the construction of the machine?
The main frame is filled with high-temperature resistant aluminum silicate felt, which enhances heat preservation and ensures durability.
7. What is the capacity of the machine?
The capacity varies by model, ranging from 30 kg to 1,000 kg, allowing for different production scales.
8. Does the machine require any special maintenance?
Routine maintenance is recommended to ensure optimal performance, including regular cleaning and checking of electrical components.
9. What electrical components are used in the machine?
The machine uses imported programmable controllers, relays, solenoid valves, and other key electrical components for reliable operation.
10. What are the dimensions of the different models?
The dimensions vary by model, with sizes ranging from 1300 mm to 1800 mm in height, width, and depth. Specific dimensions for each model can be found in the product specifications.
11. Is there a warranty for the machinery?
The warranty details may vary by supplier, so it's best to check with your vendor for specific warranty information and coverage.
12. Can this machine be used for cold smoking?
Yes, the machine is equipped with a cold smoking feature, allowing for a variety of smoking methods.
13. What is the heating method used in these machines?
The machinery can utilize steam heating, electric heating, or cold smoke, depending on the specific model and customer requirements.
14. Are there any safety features included?
Yes, the machinery includes several safety features, including safety shut-off mechanisms and temperature controls to minimize risks during operation.
15. How easy is it to operate the automatic meat product making machinery?
The operation is very simple, with user-friendly controls that allow you to easily set and adjust cooking parameters.
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