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Automatic Horizontal Conveyor For Thin Bacon Chicken Breast Cut Slicer Meat Slice Machine

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  • Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
  • Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
  • Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
  • Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What types of meat can the Automatic Horizontal Conveyor for Thin Bacon Chicken Breast Cut Slicer handle?

The machine is designed to cut various types of fresh meat, including pork, beef, mutton, chicken, and duck.

2. What is the maximum cutting width and height of the machine?

The maximum cutting width is 130 mm and the maximum cutting height is 80 mm.

3. Is the cutting thickness adjustable?

Yes, the cutting thickness is adjustable with a minimum cutting thickness of 2 mm.

4. What materials are used in the construction of the machine?

The machine is made of 304 stainless steel, ensuring durability and food safety.

5. How does the multi-layer cutting feature work?

The multi-layer cutting feature allows for simultaneous slicing of multiple layers of meat, improving meat utilization and controlling the weight and thickness of each layer.

6. What are the power requirements for this machine?

The machine operates on a voltage of 220/50, but it can be customized according to specific needs.

7. What is the motor power of the meat slicer?

The motor power of the meat slicer is 1.65 kW.

8. Can the machine be easily cleaned?

Yes, the machine is waterproof and can be washed with electricity after use, making cleaning easy.

9. What safety features does the machine have?

The machine includes an emergency stop button and requires disconnection of power before cleaning to ensure safety.

10. What is the weight of the meat slicing machine?

The net weight of the machine is 300 kg, while the gross weight is 380 kg.

11. Is the machine suitable for commercial use?

Yes, this machine is ideal for use in butcher shops, meat processing plants, and food production facilities.

12. What is the speed range of the conveyor belt?

The belt speed can be adjusted between 3 to 15 m/min.

13. How do I set up the machine?

Ensure the machine is placed on a stable surface and lock the casters if it has wheels. Follow the power connection instructions carefully.

14. What should I do if an accident occurs during operation?

Use the emergency stop button immediately to halt the machine in case of an accident.

15. Can the machine be customized for specific production requirements?

Yes, the machine offers flexibility in operation and can be customized to meet specific production requirements.

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