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Double Deck Table for Hotel Kitchen Bench Restaurant Working Bench Table Work Tables Stainless Steel Bench Kitchen

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  • Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 05 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
  • Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
  • Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
  • Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What is the Double Deck Table for Hotel Kitchen and what are its primary uses?

The Double Deck Table is a stainless steel working bench with two tiers designed for commercial kitchens, hotels, restaurants and catering. It provides extra workspace for food preparation, plating, serving stations and general back-of-house tasks.

2. What material is the table made from?

The table is constructed from high-quality stainless steel. Grade options and surface finishes (polished, brushed/matte) are available on request to meet hygiene and durability requirements.

3. Can I customize the size, thickness and color of the table?

Yes. Size, thickness and color can be customized to your specifications. OEM and ODM services are supported—contact the supplier with your required dimensions and specifications.

4. What is the minimum order quantity (MOQ)?

The MOQ for this product is 1 set, making it suitable for single-unit purchases as well as bulk orders.

5. Is it possible to add a logo or brand marking to the table?

Yes. Customized logos are accepted—provide artwork and placement details when ordering so the supplier can confirm feasibility and any additional costs.

6. What are the packing dimensions and weight for shipping?

Single package size is listed as 185 x 85 x 8 cm with a single gross weight of approximately 24.0 kg. Final packing and weight may vary for custom sizes.

7. How much weight can the double deck table hold?

Load capacity depends on the chosen size, thickness and construction options. Capacities are customizable—request the engineering/load specification from the supplier for your intended use.

8. Does the table require assembly on arrival?

Assembly requirements may vary. Some orders ship fully assembled while others are shipped with minimal assembly required (attach legs or shelves). Confirm packaging and assembly details when placing your order.

9. What accessories or add-ons are available?

Common options include undershelves, drawers, splashbacks, raised rims, integrated sinks, casters (wheels), and adjustable feet. Ask the supplier for a full list of optional accessories and pricing.

10. How should I clean and maintain the stainless steel surface?

Clean daily with warm water and mild detergent, rinse and dry to prevent water spots. Use non-abrasive cloths or pads; avoid chloride/bleach-based cleaners which can cause pitting. For tough stains use a stainless steel cleaner or polish compatible with the finish.

11. Is this table suitable for direct food contact and commercial kitchens?

Yes. Stainless steel surfaces are appropriate for food preparation in commercial kitchens. Ensure you select an appropriate stainless grade and finish for your hygiene standards; supplier can advise on food-grade options.

12. Are there adjustable feet or anti-slip options for stability?

Yes—adjustable feet and anti-slip foot caps are commonly offered to ensure level, stable installation on uneven floors. Casters with locking mechanisms are also available if mobility is needed.

13. What certifications or standards does the product meet?

Specific certifications (e.g., NSF, CE) depend on configuration and customer requirements. Request certification documentation from the supplier when placing an order if you require compliance with particular standards.

14. What is the lead time for production and delivery?

Lead time depends on customization, order size and current production schedules. Standard or stock units ship faster; custom builds take longer. Contact the supplier for an accurate lead time estimate for your order.

15. What after-sales support, warranty or service is provided?

The seller offers 24-hour online service for order support and inquiries. Warranty terms are not listed in the basic specs—confirm warranty length and after-sales service details with the supplier before purchase.

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